Fu Ding Silver Needle White Tea, Bai Hao Yin Zhen A 2021
Silver Needle White tea, Bai Hao Yin Zhen A 2021, completely handmade, from Hu Lin, Fuding, Fujian, China, harvest early spring 2021, the first batch. The variety is Fu Ding Da Bai Hao and grows at an altitude of 600m. This completely by the Geng family handmade tea (picked and processed) has a light yellow color, a nose of roasted beans and sweet grains and has a sweet full taste with an edge of egg and flowers and slightly peppery. Tastes great with light dishes like steamed fish or dim sum.
Fu Ding Silver Needle White tea, Bai Hao Yin Zhen A 2021, completely handmade, from Hu Lin, Fuding, Fujian, China, harvest early spring 2021, the first batch. The variety is Fu Ding Da Bai Hao and grows at an altitude of 600m. This tea is completely handmade by the Geng family (picked and processed) and has a light yellow color, a nose of roasted beans and sweet grains as well has a sweet full taste with an edge of egg and flowers and slightly peppery. Tastes great with light dishes like steamed fish or dim sum.
| SKU | W-057-HE |
|---|---|
| Stock | Permanent collection |
| Tea Type | WHITE TEA |
| Certification | Certificate of Analysis |
| Flavours | Floral, meadow flowers, Green, beans, Spicy, green spices, Sweet corn |
| Origin | --> CHINA |
| Harvest | 2024 |
| Brewing western | White tea: Use 2 grams of tea and brew cool, around 70°C, allow to steep for 3-5 minutes and infuse at least 3 times. |
| Brewing eastern | Use 3 grams of tea per 100ml of water, the water temperature is between 90 and 100 ° C and short steeps of around 10 seconds. It's best to use a small teapot or gaiwan. |
| Grandma's tea | For an old-fashioned cup of tea from a teapot with a strainer, relaxed and economical. Use approximately 7 grams of tea per liter of boiling water and let it steep for about 7 minutes, Suitable for all teas except green tea. or longer if the tea can take |
| Cold Brew | Cold infusion, use 10 to 16 grams of tea per liter of cold water. Let the tea steep overnight in the fridge, 12 to 15 hours. You can vary with the proportions for example to add sparkling water afterwards. |
| Shelf life | Store this product cool, dark, dry and airtight; after a year the fresh taste develops into a more mellow taste. |
