Houjicha Kirishima BIO
€5.95
In stock
SKU
BIO-274
Houjicha Kirishima, groene thee afkomstig van Kirishima, Kagoshima, Kyusu, Japan. Een stevig geroosterde groene thee, Cafeïne-arm. Houjicha is gemaakt van sencha die op hoge temperatuur wordt geroosterd, hierdoor krijgt de thee een toegankelijke notige smaak en tevens verdwijnt de meeste cafeïne. Heerlijk om een Cold Brew mee te maken of een ijsthee.
| SKU | BIO-274 |
|---|---|
| Stock | Limited stock |
| Tea Type | GREEN TEA, BLACK, RED TEA |
| Certification | From controlled organic agriculture in Japan (non E.U.) Hotsoup.nl • Skal025811 • NL-BIO-01 |
| Flavours | Roasted, brown |
| Origin | --> JAPAN |
| Brewing western | Japanese tea: Use 2 grams of tea per cup (200ml) and brew cool, around 70°C, allow to steep for 2-3 minutes and infuse at least 3 times. |
| Brewing eastern | Use 3 grams of tea per 100ml of water, water temperature between 60 and 70 °C, short steeps of about 1 minute. It's best to use a small teapot or kyusu. |
| Cold Brew | Cold infusion, use 10 to 16 grams of tea per liter of cold water. Let the tea steep overnight in the fridge, 12 to 15 hours. You can vary with the proportions for example to add sparkling water afterwards. |
| Shelf life | Store this product cool, dark, dry and airtight; after a year the fresh taste develops into a more mellow taste. |
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