Yunnan White Moonlight, Yue Guang Bai
€6.95
In stock
SKU
W-033
Yunnan White Moonlight, Yue Guang Bai from, Si Mao Yunnan, China. This tea is made from the tea variety from Yunnan, Da Ye (Sinensis). The name Moonlight comes from the unusual large impressive dark leaves that represent the dark sky at night while the velvety lighter leaves symbolize the moon. The opened, dark leaves are very large and the precious buds show many soft, silvery white buds 'pekoe'. A smooth, spicy, sweet white tea, with a touch of chocolate.
Yunnan White Moonlight, Yue Guang Bai from, Si Mao Yunnan, China. This tea is made from the tea variety from Yunnan, Da Ye (Sinensis). The name Moonlight comes from the unusual large impressive dark leaves that represent the dark sky at night while the velvety lighter leaves symbolize the moon. The opened, dark leaves are very large and the precious buds show many soft, silvery white buds 'pekoe'. A smooth, spicy, sweet white tea, with a touch of chocolate.
SKU | W-033 |
---|---|
Stock | Permanent collection |
Tea Type | WHITE TEA |
Certification | Acquired in collaboration with like-minded European tea partner. |
Flavours | Chocolate, Refreshing Aftertaste, Herbal, brown spices |
Origin | --> CHINA |
Harvest | 2022 |
Brewing western | White tea: Use 2 grams of tea and brew cool, around 70°C, allow to steep for 3-5 minutes and infuse at least 3 times. |
Brewing eastern | Use 3 grams of tea per 100ml of water, the water temperature is between 90 and 100 ° C and short steeps of around 10 seconds. It's best to use a small teapot or gaiwan. |
Grandma's tea | For an old-fashioned cup of tea from a teapot with a strainer, relaxed and economical. Use approximately 7 grams of tea per liter of boiling water and let it steep for about 7 minutes, Suitable for all teas except green tea. or longer if the tea can take |
Cold Brew | Cold infusion, use 10 to 16 grams of tea per liter of cold water. Let the tea steep overnight in the fridge, 12 to 15 hours. You can vary with the proportions for example to add sparkling water afterwards. |
Shelf life | Store this product cool, dark, dry and airtight; after a year the fresh taste develops into a more mellow taste. |